Stroke Training and Awareness Resources (STARs)


BMI

  • BMI is used as an indicator of health risk.
  • Based on weight and height (weight in kg/height in m2) it categorises risk as follows:
Healthy 19 – 24.9
Overweight 25 – 29.9
Obese 30 – 39.9
Morbidly obese over 40
  • BMI may not always be a good indicator of body fat as muscular people may have a high BMI but not a high fat level.

Page last reviewed: 12 Oct 2021